We hear it often, “Do you know the calorie count in this?” “How many calories?” “How many carbs?”
I can see their “fear of the calorie” anxiety start to rise.
Well, count no more.
Here’s a news flash: We’ve been fed a fat lie by the food industry and the weight loss community.
Summed up, the lie is this: All calories are created equal. To which I say No, NO, NO! I am boldly going out on a limb to say that is dead wrong. If their advice were accurate, we would all be thin and healthy by now.
According to this concept, obesity is simply a matter of eating too many calories—that the types of foods you eat aren’t nearly as important as the caloric value of foods. Eat less, move more and weight loss will occur. While simplistically it is true, this doesn’t consider the actual nutritional and metabolic effects food has on the body.
Think about small-sized fries, burger and soda (around 500 calories) vs. a bowl of GEM lentil soup, kale salad and a green juice (500 calories). Both are mostly “carbs”—currently taboo in the trendy “diet world.” But never mind that for now.
Riddle me this: Do they have the same effect on our bodies? Do you feel the same after eating these meals? Of course not! We all know that equal caloric amounts of junk food and veggies can’t be the same nutritionally. So why is this?
Here’s what happens to your body with the not-so–happy-meal of burger, fries and soda: The fiber-free sugars of the soda are rapidly absorbed. Your blood sugar spikes, starting a chain reaction of very unwanted hormonal responses that contribute to the storage of belly fat, increased inflammation, elevated triglycerides, higher blood pressure, lower testosterone in men and even infertility in women. Danggg. Refined sugar ain’t good, folks.
But there’s more! The highly refined and highly acidic fats from the burger and fries make you sluggish and tired, even depressed. It slows your digestion and ultimately your metabolism suffers. Let’s not even mention the chemicals they use that accumulate in your fat cells and liver and contribute to a wide array of illnesses. (cancer, anyone?)
Listen up. All your body wants is proper nutrition. What you gave it was crap. So your appetite increases because the brain never gets the “I’m satisfied” signal. It thinks you’re starving. With the sugar spike, your pleasure-based reward center is triggered, driving you to crave more and more sugar. And so your addiction begins. BAM.
These kinds of foods create chaos. Your body doesn’t register these things as food, so you eat more all day long. Plus, your taste buds get hijacked and you become addicted to sugar, so anything that is not crazy-sweet doesn’t taste good to you. It’s an ugly, vicious, fat-inducing cycle.
Now let’s look at the plate of clean and healthy GEM food. As with the first option mentioned above, these calories are made up mostly (although not entirely) of carbs.
These carbs are different, though they are all technically sugars or starches, which convert to sugar in the body. High-fiber, low-sugar carbohydrates such as kale and broccoli are slowly digested and don’t lead to blood sugar and insulin spikes, while table sugar and bread are quickly digested carbs that spike your blood sugar. Slow carbs like kale and broccoli and lentils heal rather than harm.
With The GEM food, there’s no blood sugar or insulin spike, no fatty liver, no hormonal chaos. Your stomach actually finds satisfying nutrients, sending signals to your brain that you are full. There is no triggering of the addiction reward center in the brain. Other benefits: optimized metabolism—yes, your body actually processes the clean GEM food more efficiently!! These foods lower cholesterol, reduce inflammation, and boost detoxification, quelling inflammation. Greens contain high levels of vitamin C and folate, which protect against cancer and heart disease. These foods can even change the expression of your genes to help balance your sex hormones, reducing breast and other cancers.
Good, clean, unprocessed food creates a healthy foundation that protects not pollutes. Food doesn’t just contain calories, it contains information. Every bite of food you eat broadcasts a set of coded instructions to your body—instructions that can create either health or disease. Choose the good. In the end, your entire system will transform itself into a lean mean fat busting machine, without ever counting a calorie.
All calories are NOT equal. Some are addictive, others healing, some fattening, some metabolism-boosting. Which ones will you choose?
Need a little help making the choices on your own? Contact The GEM today and a health counselor will be happy to help!
Thank you for this! One of the biggest misconceptions out there and people need clarity!
very useful information and will help us make more nutritious choices in the future:)!!